Holiday Inn Hurstbourne/I-64 East

Should you decide to provide table decorations to incorporate your wedding colors or special favors, our staff would be happy to place them for you.

And remember, Holiday Inn Hurstbourne/I-64 East can make your Rehearsal Dinner just as special!

Call our wedding specialists. Let's start planning your big event today! 502-426-2600 Ext 183

HORS D'OEUVRES PACKAGES

Selection One: $19.95 per person

Finger Sandwiches of Tuna Salad, Ham Salad, Chicken Salad, & Roast Beef Salad
One Hot Hors d'oeuvres (choose from our $95 selections)
Cocktail Snack Mix
Decorative Cheese Display garnished with Seasonal Fresh Fruits
Tortellini with your choice of Sauce: Marinara, Meat or Alfredo
Tropical Fruit Punch, Frosty Lemonade and Iced Tea
Freshly Brewed John Conti Coffee

Poker Sandwiches--Silver Dollar Rolls filled with sliced Turkey, Ham and Roast Beef
Decorative Cheese Display garnished with Seasonal Fresh Fruits
Display of Sliced and Whole Seasonal Fruits served with a honey yogurt dipping sauce
Colorful Display of garden-fresh raw Vegetables with zesty Ranch Dip
Three Hot or Cold Hors d'oeuvres (choose from our $95-$110 selections)
Tropical Fruit Punch, Frosty Lemonade and Iced Tea
Freshly Brewed John Conti Coffee

Carved Roast Top Round of Beef au jus (add $75 per uniformed carver)
Poker Sandwiches – Silver Dollar Rolls filled with sliced Turkey, Ham and Roast Beef
Decorative Cheese Display garnished with Seasonal Fresh Fruits
Display of Sliced and Whole Seasonal Fruits served with a honey yogurt dipping sauce
Colorful Display of garden-fresh raw Vegetables with zesty Ranch Dip
Four Hot or Cold Hors d'oeuvres (choose from all selections excluding Market Price)
Tropical Fruit Punch, Frosty Lemonade and Iced Tea
Freshly Brewed John Conti Coffee

All of the above prices are subject to 20% service charge and 6% sales tax

HOT HORS D'OEUVRES
(priced per 50 pieces)

Barbecue Meatballs	$105.00
Swedish Meatballs	$105.00
Jim Beam Meatballs	$105.00
Mini Corn Dogs	$105.00
Vegetable Egg Rolls	$105.00
BBQ Cocktail Franks	$105.00
Cocktail Franks in Raspberry Habenero Sauce	$105.00
Southern Fried Wings	$105.00
Jim Beam Wings	$105.00
Buffalo Wings	$105.00
Chicken Tenders	$105.00
Spanikopia	$105.00
Bite Size Pizzas	$105.00
Assorted Mini Quiche	$105.00
Beef Satay with Teriyaki Dipping Sauce	$115.00
Chicken Satay with Tai Peanut Dipping Sauce	$115.00
Barbecue Riblets	$115.00
Mini Spinach Quesadilla	$120.00
Mini Crabcakes	$120.00
Chicken Stuffed Mushroom Caps	$120.00
Spinach & Feta Stuffed Mushroom Caps	$120.00
Italian Sausage Stuffed Mushroom Caps	$120.00
Jumbo Fried Shrimp	$130.00
Coconut Fried Shrimp	$130.00
Fried Shrimp in Buffalo Sauce	$130.00
Mini Beef Wellingtons	$130.00
Fig & Marzipan in Puff Pastry	$130.00

PRIME RUB ASPARAGUS ROLLS – Thinly Sliced, Chilled Prime Rib spread w/Cream Cheese and Horseradish wrapped around a Poached Asparagus Spear	$130.00
HAM ASPARAGUS ROLLS – Thinly Sliced, Chilled Prime Rib spread w/Cream Cheese and Horseradish wrapped around a Poached Asparagus Spear	$130.00
DELI PINWHEELS – Southwest Ranch Cream Cheese with Turkey or Ham Rolled in a Garlic Herb Tortilla sliced into individual bite size pinwheels	$150.00
FINGER SANDWICHES – Tuna Salad, Ham Salad, and Chicken Salad on Assorted Breads	$140.00
POKER SANDWICHES – Silver Dollar Rolls filled with Sliced Turkey and Ham, with Appropriate Condiments	$140.00
ASSORTED CANAPES – An assortment of bite sized canapes	$140.00
BORSIN CUCUMBER ROUNDS – Cucumber slices topped with Garlic Herb Borsin Cheese spread, garnished with Dill	$140.00
ICED SHRIMP DISPLAY – Served with Cocktail Sauce and Lemons	$160.00
HUMMUS – (serves 30) Fresh homemade hummus served with Warm Pita Wedges	$75.00
CHIPS 'N QUESO – (serves 30) Spicy Queso Dip served with Tortilla Chips	$75.00

(A Carver Fee of $75 is applicable to each station)
COUNTRY HAM – (serves 50) Served with Silver Dollar Rolls and Condiments	$200.00
ROASTED TURKEY BREAST– (serves 30) Served with Silver Dollar Rolls and Cranberry Relish	$175.00
TENDERLOIN OF BEEF – (serves 20) Served with Silver Dollar Rolls, Horseradish and Henry Baines Sauce	$210.00
PRIME RIB OF BEEF Au Jus – (serves 30) Served with Silver Dollar Rolls and Horseradish	$210.00

Add one of our Themed Stations to your Buffet or combine a minimum of 3 stations for your event
FAJITA STATION – Seasoned Chicken and Beef Strips with Fajita Style Vegetables, Warm Tortillas, Sour Cream, Guacamole, Shredded Cheese, Shredded Lettuce, Sliced Jalapenos, Tortilla Chips, Queso Dip and Salsa	$9.95
PASTA STATION– Bolognese, Marinara and Alfredo Sauces, Prepared Spaghetti, Penne and Tortellini Pastas, Steamed Vegetables, Warm Garlic Breadsticks	$9.95
KY BBQ STATION – Pulled Pork BBQ with Silver Dollar Rolls, Beef Brisket, Creamy Cole Slaw, Corn Muffins	$9.95
SALAD STATION –Garden Salad with Salad Bar Toppings & Dressings, Casear Salad, Potato Salad, Warm Garlic Breadsticks	$5.95
DESSERT STATION – Assorted Petite Fors, Strawberries with Fudge Dipping Sauce, Cheesecake with Assorted Toppings, Build your own Strawberry Shortcake	$7.95

DECORATIVE CHEESE DISPLAY – (serves 50) Garnished with Fresh Fruit	$230.00
FRESH FRUIT DISPLAY – (serves 50) Sliced fresh seasonal Fruit	$230.00
VEGETABLE CRUDITE – (serves 50) Fresh Vegetables with Zesty Ranch Dip	$200.00
CARAMELIZED BRIE – (serves 30) Served with Assorted Breads and Crackers	$195.00
GARDE MANAGER SALMON – (serves 50) Served with Assorted Breads and Crackers	$225.00
GRILLED & CHILLED ANITPASTO – (serves 50) Assorted Vegetables grilled with Balsamic Vinegar	$195.00
ASSORTED PETITE FORS – (50 pieces) Bite Size, Sweet & Delicious!	$75.00
ASSORTED MINI CHEESECAKES – (serves 50) Bite Size, Assorted Flavor Cheesecakes	$125.00

Cocktail Snack Mix Potato Chips Pretzels Tortilla Chips and Salsa Guacamole	$16.00 / lb $16.00 / lb $16.00 / lb $13.00 / lb $12.95 / pint	Zesty Ranch Dip Salted Peanuts Mixed Nuts Butter Mints	$10.00 / pint $13.00 / lb $18.00 / lb $11.00 / lb
All of the above prices are subject to 20% service charge and 6% sales tax

All Dinner Entrees accompanied by Garden Salad, Vegetable of the Day, Chef’s Choice of Potato or Rice, Rolls and Butter, Freshly Brewed Coffee and Iced Tea Choice of Dessert: Carrot Cake, Cheesecake with Fruit Topping, Triple Chocolate Cake, Apple Pie, Derby Pie, Pecan Pie
CHICKEN PICCATA – Lightly Floured, Sautéed Chicken Breast with a Sauce of Lemon Beurre Blanc, Capers and Mushrooms	$24.95
BORSIN STUFFED CHICKEN BREAST – Lightly Breaded Chicken Breast stuffed with Borsin Cheese, Ham & Mushrooms Dressed with Garlic Herb Cream Sauce	$24.95
PRINCESS CHICKEN – Sauteed Chicken Breast on a Bed of Sautéed Spinach, Asparagus Spears and Choron Sauce	$24.95
APRICOT GRILLED CHICKEN – Grilled Chicken Breast with Apricot Chutney	$24.95
CHICKEN MARSALA – topped with Wild Mushrooms and a Light Marsala Wine Sauce	$24.95
CHICKEN OSCAR – Sauteed Chicken Breast topped with Crabmeat, Fresh Asparagus and Hollandaise	$26.95
PRIME RIB Au Jus – Slow Roasted Perfection!	$27.95
FILET MIGNON – Tender and Delicious!	$29.95
LONDON BROIL– A house favorite! Marinated Grilled Flank Steak	$28.95
CHIPOLTE GRILLED PORK – Pork Tenders dressed with a Chipotle Citrus Sauce	$23.95
POACHED SALMON– Served with a Cucumber Dill Beurre Blanc	$25.95
SOUTWEST TALAPIA- Pan Seared Talapia with Roasted Corn & Black Bean Salsa	$24.95

FILET MIGNONand LOBSTER TAIL – Grilled to Perfection Filet Accompanied by our unique Beer Battered Lobster Tail	$38.95
FILET MIGNON and POACHED SALMON – Grilled Filet paired with our Poached Salmon topped with Cucumber Dill Beurre Blanc	$33.95
FILET MIGNON and CHICKEN TERIYAKI – Grilled Filet paired with Teriyaki Grilled Chicken topped with sweet Grilled Pineapple	$31.95
GRAND FINALES Finish any dinner with one of our Chef’s Specialty Desserts for just $2.00 more per person! Choose from the following selections: Snicker’s Cheesecake Key Lime Pie Homemade Bread Pudding with Vanilla Bourbon Sauce Fresh Strawberry Shortcake Grand Marnier Berries with Grand Marnier Whipped Cream

(Minimum of 30 people or more for Dinner Buffets or an additional $2.50 per person applies)
All Dinner Buffets include Two Salad Choices, Two Side Dishes, Rolls and Butter,
Chef’s Choice of Dessert, and Freshly Brewed Coffee and Iced Tea

Entrée Suggestions
Southern Fried Chicken
Sliced Roast Beef
Chicken Marsala
Chicken Picatta
Roasted Pork Loin
English Style Baked Cod
Tri-Colored Tortellini Alfredo
Roasted Breast of Turkey
London Broil
Herb Seasoned Chicken
Blackened Catfish

Side Suggestions
Rice Pilaf
Macaroni & Cheese
AuGratin Potatoes
Scalloped Potatoes
Garlic Mashed Potatoes
Oven-Roasted Red Skin Potatoes
Green Beans Amandine
Vegetable Medley
Baby Carrots with Dill
Country Style Green Beans
Bavarian Blend Beans
Green Peas with Mushrooms
Fried Corn
Sugar Snap Peas

Two Entrees: $26.95 per person

Three Entrees: $28.95 per person

Salad Suggestions
Pasta Salad
Potato Salad
Spinach Salad
Tossed Garden Salad
Caesar Salad
Strawberry Delight
Fruit Ambrosia

BEVERAGES
A Bartender fee of $75 per hour is applicable. Fee waived if bar reaches $350 or more

FROM THE BAR

Domestic Bottled Beers
Imported Bottled Beers
Non-Alcoholic Bottled Beers
House Wines
House Brand Cocktails
Call Brand Cocktails
Premium Brand Cocktails
After Dinner Cordials
Martini Bar
Assorted Coke Products

$3.75
$4.25
$3.75
$5.00
$4.75
$5.50
$6.50
$7.00
available upon request
$1.75

Chardonnay
Merlot
Cabernet Sauvignon
White Zinfandel

$24.00
$24.00
$24.00
$24.00

Call Brands: Premium Brands	$12.00 per Person For the First Hour $6.00 per Person For Every Hour Following $15.00 per Person For the First Hour $9.00 per Person For Every Hour Following
All of the above prices are subject to 20% service charge and 6% sales tax

Black Satin Floor Length Table Cloths
Arbor
Decorated 3-panel White Lattice
Risers with Black Skirting
Tall Cocktail Rounds
3-Tiered Centerpiece
Fish Bowl Centerpiece
Cake Cutting Fee (includes plates, napkins)
Champagne Flutes (pair)
Greek Goddess Fountain
Champagne Fountain (Champagne not included)
Ice Carvings

$20.00 each
$100.00
$100.00
$75.00
$10.00 each
$15.00 each
$8.00 each
$35.00
$10.00
$50.00
$160.00
Available upon request